Start the pear season on a high note with this hardy heirloom variety. Discovered in France by Nicolas Giffard in about 1825 and still considered a premium quality selection. Medium-large fruit with crisp, but tender, fine-grained flesh has a hint of vintage wine in it's sprightly flavour. It works well for both fresh eating and canning and is best if picked before fully ripe. Beurre Giffard is grown commercially in Quebec and even in Alaska. Precocious, productive, and blight resistant, it has also proven to be somewhat self-fertile.
SEMI-FERTILE* | ZONE 3 | HARVEST: EARLY-MID AUG.
All European (regular) and Asian pears will pollinate each other providing their bloom times overlap. Generally you can go by the expected harvest time, meaning only the very early and the very late might not be compatible with each other. However, since Asian pears, on average, bloom earlier than Europeans, you might pair an early European with a mid or late Asian.

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Lynn Martin (verified owner) –
Maryline (verified owner) –
l'arbre se limite à une grande tige, aucune branche...
Samuel Pilote (verified owner) –
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Joel Gauthier (verified owner) –
Great price
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Betty Muise (verified owner) –
Se3ms Healthy and starting to grow
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James Pinson Ludwig (verified owner) –
seems to be a magnet for leaf rollers.
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