Price range: $39.95 through $52.95
'Gage' type plums came to France from Italy in the early 1500s. Here they were known as 'Reine Claude' plums, in honour of Queen Claude. Two hundred years later these plums
were introduced to England by Sir William Gage and for some reason were named after him. Bavay's is a superior selection with smooth-textured, meaty, amber flesh. While larger than most Gage plums, it is barely medium in size. Rich and candy-sweet, it is equally enjoyable whether eaten fresh, cooked, canned, or preserved. The compact tree reliably bears large crops that can hang on the tree for several weeks after ripening.
SELF-FERTILE | ZONE 4/5 | HARVEST: LATE SEPT.
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