For many folks Mutsu needs no introduction. This Jolly Green Giant from Japan has been around for nearly ninety years now and has a substantial following both here and abroad. In some locations it is known as 'Crispin'. Mutsu doesn't mess much with the Golden Delicious (it's parent) recipe for success, flavour-wise or otherwise. The flesh is slightly crunchier and will not shrivel in storage. You can easily keep it for five months. Mutsu is very productive, but plant it with several other varieties as it is a triploid.
NEEDS A POLLENIZER / ZONE 4 / HARVEST: MID OCTOBER
Besides selecting the most disease resistant varieties, there are
a few simple things to do to have better apples.

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