A cross between Nijisseiki and Chojuro, Shinseiki is a medium sized early ripening fruit that has bright yellow skin. Its Honeycrisp-textured white flesh is mild, sweet and extremely juicy. Shinseiki is very precocious and an early producer, sometimes bearing fruit when the tree is only two years old. Fruit stores very well.
SEMI-FERTILE* | ZONE 4 | HARVEST: MID SEPT.