Beautiful, high quality, very early red apple ranks high for scab resistance. Large, firm and juicy with great full-bodied flavour and crisp texture. Delightful fresh eating but also ideal for culinary usage – thin skin practically disappears when cooked. Wynoochee Early ripens over a 3 week period in August and will actually keep until Christmas in cold storage.
NEEDS A POLLENIZER | ZONE 4 | HARVEST: LATE AUG.-EARLY SEPT